Root Beer FloatSame
Great
Taste.
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Root Beer Float Old Fashioned

The float, stirred down into a proper old fashioned.

Smooth Whiskey Pop, a touch of bitters and vanilla, stirred over one big cube. The float, grown up and served straight.

  • 5 min
  • Easy
  • 1 serving
Good Drinks.
Good Times.

Ingredients

  • 2 ozWhiskey Pop
  • 1/4 ozVanilla syrup
  • 2 dashesAngostura bitters
  • 1Orange peel (for garnish)

Instructions

  1. 1Add Whiskey Pop, vanilla syrup and bitters to a rocks glass.
  2. 2Add one large ice cube and stir until well chilled, about twenty seconds.
  3. 3Express the orange peel over the surface, then drop it in.
Whiskey Pop bottle on the diner counter

A Classic
Reimagined.

Same great taste.
New favorite ways.

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